![]() ![]() The most popular addition is to add a layer of freshly shredded cheddar cheese on top. When you’re ready to cook it, let it rest at room temperature for 30 minutes before following the baking instructions in the recipe card below. Tightly cover the baking dish with plastic wrap and store it in the refrigerator for up to 24 hours. This is a wonderful make ahead recipe for the holidays!Īll you have to do is prepare the casserole as instructed and pour it into the greased casserole dish. See the recipe card below for the full written instructions, including ingredient amounts, cooking times, and helpful tips, etc. Gently mix in the Jiffy Corn Muffin Mix (you don’t want to overmix it), then pour the batter into a greased baking dish.īake the corn casserole until the edges are golden brown and the center is no longer jiggly. (See the recipe card below for the full printable instructions.) Start by whisking the egg in a large mixing bowl, then add in the cream style corn, whole kernel corn, sour cream, and melted butter. It’s basically a dump, stir, and bake recipe. Honestly, this is probably one of the easiest recipes you’ll ever make. How To Make Corn Casserole With Jiffy Corn Muffin Mix You’ll need Jiffy Corn Muffin Mix, an egg, canned cream style corn, canned whole kernel corn, melted butter, and sour cream. This super simple recipe has all the homemade flavor, but it only needs 6 ingredients. In fact, you might want to go ahead and do that, because this recipe will quickly become a family favorite that has everyone asking for seconds. I know this is meant to be a side dish, but I mean, I could just eat it as a meal if no one was looking.įeel free to double this recipe and bake it in a 9 x 13 casserole dish. It’s so easy (like literally the easiest casserole ever), and it’s so incredibly delicious. OK, maybe this isn’t technically new, since it’s an old-fashioned recipe, but if it’s new to you, you have to try it. (If you’re looking for a classic cornbread recipe, be sure to check out our reader favorite How To Make Jiffy Cornbread Better recipe.) If you’re craving that quintessential cornbread flavor, but are searching for something to switch it up, this Jiffy corn casserole is melt in your mouth good. Try it out for yourself and end your year right, too.This is the ultimate Jiffy corn casserole! It’s quick, easy, and it’s made with only 6 ingredients, but it still has all the delicious creamy flavor you’d expect from an old-fashioned creamed corn casserole. It's quite possibly the most perfect kind of recipe to wrap up this year. It's the kind of recipe that is low on effort but high on comfort, flavor, and overall impact. Being hearty, yet healthy and still so easy to make, it's one that we'll whip up for our (socially distanced and super small) holiday dinner. ![]() High on our holiday cooking list is this corn soufflé. To read a good book or two, cuddle with Allie, watch movies with Chris, and - of course - to cook with my mom. Though the house is still scattered with boxes and there's always that much more to do with work, I'm going to take some time off to just be. A holiday break.Īnd so, I am eagerly awaiting taking vacation time for the holidays. Though I am super grateful to have a job I love so much and to have my family and loved ones healthy, I am still just so tired from this year. □īecause my usual coping mechanisms are gone, I find myself working more, putting more personal projects on my plate, and (previous to my injury) doing crazy things like running streaks and impromptu half marathons. Now that I'm also recovering my torn meniscus, running (my previously most popular covid coping mechanism) is now also off the list. Like many, it's been an exhausting year of extra and abnormal stress without any of the usual stress relievers or coping mechanisms (I'm looking at you, traveling, grabbing impromptu happy hour with friends, and almost any indoor social activity). ![]()
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